Spicy Chicken Dip

Spicy Chicken Dip

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I came occurring gone this dip taking into consideration I was in the tone for Buffalo chicken dip, but didnt have the necessary ingredients. It is a creamy cheesy dip like a nice bit of back-end heat. I dont usually behave in the same way as I cook, so character free to acclimatize any measurements to fit your taste. We ate this once sliced french bread, pretzels, and chips.

The ingredient of Spicy Chicken Dip

  1. 1 teaspoon olive oil
  2. u00bc sweet onion, cut into small dice
  3. 1 stalk celery, cut into small dice
  4. 1 (5 ounce) can chicken chunks, shredded
  5. u00bd teaspoon granulated garlic
  6. u00bc teaspoon seasoned salt
  7. 1 (8 ounce) package cream cheese
  8. u00bc cup chicken broth
  9. u00bc (1 pound) package processed cheese food (such as Velveetau00ae), cut into cubes
  10. 2 tablespoons blue cheese salad dressing
  11. 1 tablespoon chile-garlic sauce (such as Srirachau00ae), or more to taste
  12. u00bd (1 ounce) package ranch dressing fusion
  13. 4 ounces shredded mozzarella cheese

The instruction how to make Spicy Chicken Dip

  1. Heat olive oil in a saucepan exceeding medium heat; cook and disconcert whisk sweet onion and celery in hot oil until translucent, 5 to 7 minutes. go to chicken, granulated garlic, and seasoned salt; continue cooking until chicken is warmed, about 3 minutes.
  2. disquiet cream cheese, chicken broth, and processed cheese food into the chicken mixture. cut heat to low, place a cover vis-u00d0u00b0-vis the saucepan, and cook until the cheeses are melted, practically 5 minutes.
  3. disturb blue cheese salad dressing, chile-garlic sauce, and ranch dressing fusion into the cheese mixture; cook until incensed through, 2 to 3 minutes. Sprinkle mozzarella cheese more than the mixture; cook until melted, 1 to 2 minutes more.

Nutritions of Spicy Chicken Dip

calories: 194.8 calories
carbohydrateContent: 3.5 g
cholesterolContent: 50.4 mg
fatContent: 15.7 g
fiberContent: 0.2 g
proteinContent: 9.9 g
saturatedFatContent: 8.4 g
servingSize:
sodiumContent: 596.8 mg
sugarContent: 1.4 g
transFatContent:
unsaturatedFatContent:

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